Secondly for today, another of my late mother's holiday favourites.
Santa's Whiskers
Very fancy cookies, and a Christmas household treat, thanks Mom.
Ingredients:
1 cup butter (or margarine, if so desired)
1 cup white granulated sugar
2 tbsp. milk
1 tsp. vanilla (or rum) extract
2 1/2 cups sifted all-purpose flour
3/4 cups each of finely chopped red and green candied cherries and flaked coconut
1/2 cup finely chopped pecans
Directions:
In mixing bowl, cream together butter (or margarine) and sugar, blend in milk and chosen extract.
Stir in flour, candied cherries and nuts. Form into 2 rolls, each 2 inches in diameter and 8 inches
long. Roll in the coconut. Wrap and chill for several hours, or overnight, as preferred. Slice 1/4 inch
thick and place on ungreased cookie sheet. Bake in pre-heated oven at 375 degrees F. for 12 minutes,
or until edges are golden. Makes about 5 dozen (60) cookies total, to enjoy as a festive dessert or snack.
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