Keeping it light and simple during these "dog days" of summer, firstly today;
Apple-Oatmeal Crisp
Ingredients:
3 cups sliced apples
1 cup white sugar
1 tsp. salt
1/4 cup water
2 cups brown sugar
2 cups oatmeal
1 1/2 cups flour
1 tsp. cinnamon
3/4 cups shortening
Directions:
Place the apples in an 8 by 11 inch pan. Cover with granulated white sugar, 1/4 tsp. salt and water. Mix
together the brown sugar, oatmeal, flour, remaining salt, cinnamon and shortening in a bowl until well
blended, and pour the mixture onto the top of the apple mixture. Bake in preheated oven at 350 degrees
F. for approx. 40 minutes, or until the apples are tender. Serve with your favourite flavour of ice
cream, and enjoy this wonderful dessert after your favourite meal, preferably dinner/supper, or even
serve it as a snack if so desired.
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